Italy

Gentle and dreamy with aromas of dried fruits, almonds and hazelnuts, pan biscotto and flowers ranging from acacia to lily and lily of the valley. A light and off-dry sparkler with the most delicate, elegant bubbles. Perfect as an aperitif, or paired with soft cheeses and antipasti.

Oregon

This delicious sparkling sparkler provides elegant white summer fruits, citrus blossom, and roast cashew nut refined by layers of creamy concentration. Fermenting and aging in their oldest, neutral oak barrels allows for the middle palate to fully flesh out, while still building upon its taut, savory length.

Spain

Tart dry sparkling with green notes — green apple, celery and kiwi with a tart lemon finish. Very refreshing and fresh, easy drinking!

Italy

Straw yellow with reflections tending to a shiny-greenish color. Fine grain perlage with rich and persistent foam. The nose is clean and well-balanced, with a floral note. The palate is persistent with typical fruity notes, full-bodied.

Italy

Lively, with citrusy acidity and a zesty bead, this light ruby rosé offers an appealing mix of crushed raspberry, wild strawberries, rhubarb, purple flowers, white peach, herb and spice notes. Dry and fresh, juicy minerality and a clean finish, makes this sparkler an ideal pairing to a wide variety of cuisines.

Spain

Biodynamic. A balanced, fragrant and fresh sparkling wine. Aromas of ripe white fruit stand out, with subtle notes of florals. In the mouth it is fluid, with an elegant bubble and a slightly salty note with a long and persistent finish.

Italy

Our most popular and best selling sparkling wine! This Prosecco is crisp, clean and refreshing with flavors and aromas of pears, peaches, green melon and citrus with a touch of honey and vanilla.

France

Biodynamic. Pear and anise aromas are juicy and fun. But this wine veers immediately savory when you take a sip, its salinity, minerality and jolt of acidity getting just a hint of softness from the fruit notes. Succulent Honeycrisp and Bosc pear notes come back around on a long, slatey finish. Pair this with oysters for a fun and sophisticated sip. The wine has a sense of elegance and precision.

Spain

Crisp and thirst-quenching. Medium-bodied and dry, with lemons, honeysuckle, and kumquat on the nose. Orange, peach, and apples on the palate. Finishes with almond and stone fruit.

Italy

Organic. Considered as the grand cru of Prosecco. Made primarily from Glera, an old indigenous grape varietal of the San Gallo vineyard, its versatility is rooted in "a contrasting soul: serious and light-hearted". This Prosecco is low in residual sugars but full of ripe stone fruit, green apple, pear; with honeysuckle aromas and beautiful floral notes.

Spain

Organic. Straw yellow in color with golden hues. Aromas of apple and pear coming from the Macabeo and Parellada varieties together with some bakery notes. Small and very persistent bubbles. Elegant and delicate. Wonderful with pork, fish, and seafood.

Italy

Organic. A delicious bone dry, sparkling rosé that is grapefruity and easy to drink. The grapes are cultivated without the use of pesticides, herbicides, or synthetic fertilizers. It is wonderful on it's own, or try it in your favorite prosecco-based cocktails. Drink this "col fondo" (unfiltered, cloudy) prosecco all year round because it's that good!

Italy

Organic. Light, floral, refreshing and delicious. Ripe melon and honeysuckle with a touch of granny smith apple and sweet pineapple. This is a fantastic prosecco that is fruit forward with a structured, elegant and dry finish.

Portugal

Organic. Pretty and elegant, made from Portugal’s indigenous grape varieties, this is a well-made sparkling that is unfiltered and natural. Tiny, creamy bubbles with peaches, lavender, and rose petal notes. Aromatic and creamy, with light yeasty notes and crisp minerality, results in an incredibly clean finish.

Italy

Our favorite! Intense ruby red color with purple reflections; extremely fragrant bouquet, showing lush aromas of red fruit, especially blueberry & raspberry, confirmed on the well balanced, structured palate with distinctive flavor intensity & balance and a slightly tannic finish.

France

An incredibly complex Crémant (80% Chardonnay and 20% mixed Poulsard and Pinot Noir) , with fine bubbles and saline infused minerality. The green apple and white flowers are abundant leading to a long and elegant finish. Méthode Champenoise aged on the lees for 40 months like great Champagne!

Italy

Refreshing, fun and refined, this crowd-pleasing sparkler offers ripe Bartlett pear, green apple and a hint of nectarine drop. Crisp acidity and a lively perlage give it a vibrant edge.